Best Recipes | Cooking
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CHILLI GARLIC BUTTER FRIED ENOKI πŸ„

ingredients

300g enoki, cut into chunks
200g plain flour
1 tbsp all purpose seasoning
1 tsp cayenne
1 tsp paprika
1 tsp cumin
2 tsp garlic granules
2 tsp onion granules
1/2 tbsp brown sugar
2 tsp black pepper
generous amount of salt
1 tsp baking powder
150ml unsweetened plant milk
garlic butter sauce
80g vegan butter/margarine
4 cloves garlic, minced
1 red chilli, finely chopped
small handful of parsley, chopped

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DELICIOUS LEMON DESSERTπŸ‹πŸ‘‡

πŸ”ͺIngredients:
πŸ‹Lemon: 3 pcs.
πŸ‹Coconut Cream: 250 ml. (1 full glass)
πŸ‹Sugar: 3 tbsp.

We take out the pulp from 2 lemons, and remove the zest from the third and squeeze out the juice. In a saucepan, combine cream, sugar and zest. Bring to almost a boil over medium heat.
Then pour in the juice of one lemon, strain and pour into lemon molds, put in the freezer for 2 hours and decorate beautifully.

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Chocolate Banana Froyo Clusters 😍🍌🍫

This is such an easy 3-ingredient treat to keep on hand this summer! You just need a few bananas, Essential Everyday Greek nonfat vanilla yogurt & semisweet chocolate! Peanuts are optional for topping.

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Schnelle Gnocchi Pfanne 😍🀀-lecker & einfach πŸ˜‹

Ingredients:

-500g gnocchi
-300g chicken breast
-250ml cream
-2 cloves of garlic
-spinach
-salt
-pepper
-Parmesan

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Avocado Pistazien Dip πŸ₯‘πŸ˜
-einfach, gesund & sooo lecker
🀀

Ingredients:

-avocado
-pistachios
-Tomato
-cucumber
-onion
-parsley
-lemon juice
-salt
-pepper

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Schnelle Reispfanne 😍🍚🫢

Ingredients:

-300g minced meat
-olive oil
-salt
-pepper
-400g rice from the day before
-onion
-garlic
-zucchini
-carrot
-Pepper
-Soy sauce/Dark soy sauce
-Sambal Oelek
-parsley
-Sesame

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Zitroniges Fischfilet mit Kartoffelbrei πŸŸπŸ‹πŸ₯”πŸ˜

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Carpaccio Rucola Salat πŸ₯—πŸ₯°

Ingredients:

-Carpaccio
-Pesto (basil, garlic, pine nuts, parmesan, olive oil, lemon juice, salt, pepper)
-Rocket salad
-Parmesan
-Pine nuts
-Olive oil

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Cremige Tomatenpasta 🍝πŸ₯°πŸ˜‹

Ingredients:

-250g spaghetti
-400g cherry tomatoes
-2-3 cloves of garlic
-Dried tomatoes
-Piece of butter
-Olive oil
-Chili
-Salt
-Pepper
-Basil
-Parmesan

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Schneller SpargelsalatπŸ₯—πŸ₯°

Ingredients:

-asparagus
-sweet potato
-salt
-pepper
-honey
-olive oil
-lettuce
-cucumber
-handful of cherry tomatoes
-onion
-avocado
Dressing: 1 tsp mustard, 1 tsp honey, orange juice, lemon juice, olive oil, salt, pepper

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Tortellini Shrimps Pfanne 🍀πŸ₯°πŸ˜‹

Ingredients:

-380g shrimps
-400g tortellini
-garlic
-olive oil
-butter
-250ml cream
-baby spinach
-Salt
-paprika powder
-chilli
- lemon juice
-Parmesan

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Easy healthy salad πŸ₯—πŸ₯°

Ingredients:

-lettuce
-tomato
-cucumber
-onion
-chickpeas
-radishes
Dressing: 4 tbsp yoghurt, 2 tbsp sesame paste (tahini), lemon juice, olive oil, garlic, salt, pepper, parsley

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easy Mediterranean shrimp pan πŸ€πŸ§„πŸ‹
Ingredients:

-shrimps
-butter
-garlic
-olive oil
-artichokes
-cherry tomatoes
-parsley
-Lemon juice
-spices (salt, pepper, paprika, chilli)

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Rindersteak mit HummusπŸ₯©πŸ₯°πŸ˜‹πŸ‘Œ

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Forwarded from FREE ENERGY ⚑
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If you're tired of system tricks and high utility bills, I offer to make your life easier here and now:

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CRISPY SMASHED POTATOES WITH LEMONY CHIVE SAUCE✨❀️❀️❀️

Ingredients:

1 1/2 lbs small gold potatoes (size of a golf ball)
3-4 cloves garlic, smashed
1 lemon, halved
salt & pepper
olive oil for drizzling
Lemony Chive Yogurt Sauce:
1 cup unsweetened plain plant-based yogurt (or Greek if not dairy-free)
1 large lemon, zest and juice
1/2 cup chopped fresh chives
1 tablespoon olive oil
1 tablespoon maple syrup
1/2 teaspoon garlic powder
1/4 tsp salt
1/8 tsp pepper


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Schnelle One Pot-Pasta πŸπŸ˜‹πŸ₯°

Ingredients:

-olive oil
-400g minced meat
-1 onion
-2 garlic
-250g cherry tomatoes
-1 tbsp tomato paste
-250g pasta
-approx. 500ml- 1 litre of boiled water
-seasoning (salt, pepper, chilli, paprika powder)
-parsley
-Basil
-Parmesan

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πŸ₯“πŸŒ―Bacon Cheese WrapsπŸ˜‹, recipeπŸ‘‡

Ingredients:

- 1 large flatbread (lavash)
- 3 slices of bacon
- 3 slices of cheese
- 1 wooden skewer

Instructions:


1. Take the flatbread and lay down 3 slices of bacon on top.
2. Cut the flatbread into 3 pieces, each matching the size of the bacon slices.
3. Flip the flatbread pieces over so the bacon faces down.
4. Place a slice of cheese on each piece of flatbread.
5. Roll each piece into a tight tube with the bacon side facing up.
6. Thread all 3 rolled tubes onto a wooden skewer.
7. Bake in the oven at 200Β°C (390Β°F) until the bacon is crispy and the cheese is melted β€” about 15-20 minutes.

Enjoy your crispy, cheesy bacon wraps!πŸ˜‹πŸ«Ά

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