Media is too big
VIEW IN TELEGRAM
In our latest blog post we show you the impact of gum dispersion method on the viscosity of the emulsion:
https://greencosmetic.science/different-ways-of-gum-dispersion-in-emulsions/
https://greencosmetic.science/different-ways-of-gum-dispersion-in-emulsions/
This is not directly related to cosmetic industry but still an interesting read for those of you who are interested in the history and background of ingredients :
https://www.acs.org/content/acs/en/education/whatischemistry/landmarks/bakingpowder.html?fbclid=IwAR3TWJXcCw0EBUbUQxVsVCpCGZjD5sDnYlnPzPbg6IA2ROTXV8dEp-q_gus
https://www.acs.org/content/acs/en/education/whatischemistry/landmarks/bakingpowder.html?fbclid=IwAR3TWJXcCw0EBUbUQxVsVCpCGZjD5sDnYlnPzPbg6IA2ROTXV8dEp-q_gus
American Chemical Society
Development of Baking Powder - National Historic Chemical Landmark - American Chemical Society
American Chemical Society: Chemistry for Life.
This media is not supported in your browser
VIEW IN TELEGRAM
Despite the fact that this is a summer fruit the oil is excellent for winter skin care
Media is too big
VIEW IN TELEGRAM
A preview of our holiday formulation ebook. Order here:
https://shop.skinchakra.eu/en/Digital-products/Holiday-formulation-booklet-2022.html
https://shop.skinchakra.eu/en/Digital-products/Holiday-formulation-booklet-2022.html