SkinChakra
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Cosmetic specialty ingredients and know-how
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This can happen when you close the lid of a balm before it is cooled down. The balm is waterless and self-preserving but the water vapour in the overhead condenses and can cause a contamination
This is a recently published article and although it studies frying and cooking oils, the basic information about the oxidation process and the antioxidants efficacy is relevant to our cosmetic oils as well. A little bit too technical for non-chemists yet quite interesting:

https://www.aocs.org/stay-informed/read-inform/featured-articles/enhancing-oxidative-stability-and-shelf-life-of-frying-oils-with-antioxidants-september-2018
composition of skin lipids
Read our latest blog post about vitamin C in skincare: https://skinchakra.eu/blog/archives/592-Vitamin-C-skincare.html
this is a long but amazing article about the constituents and properties of moringa oleifera (different parts of the plant)
https://www.sciencedirect.com/science/article/pii/S1995764516307143
Read our latest tutorial for these halloween self-emulsifying bath truffles: https://skinchakra.eu/blog/archives/591-Halloween-special-self-emulsifying-bath-melts.html