π₯οΈ Webinar on National Accreditation Board for Testing and Calibration Laboratories (NABL) & International Framework with Accreditation process
Date - 11/08/2024
Time - 10:00 AM to 4:00 PM
Register nowπ
https://academy.foodtechnetwork.in/s/store
Date - 11/08/2024
Time - 10:00 AM to 4:00 PM
Register nowπ
https://academy.foodtechnetwork.in/s/store
πΌ Asst/ Deputy Manager β QA/ QC, Vasant Masala
Qualification:-Master in Food Science, B. Tech in Food Technology Professional work
Experience as quality controller (preferably from Spices, Food, FMCG Industry)
Package:-CTC- 7 to 8.5 Lakhs per annum
Applyππ»
https://www.foodtechnetwork.in/asst-deputy-manager-qa-qc-vasant-masala/
Qualification:-Master in Food Science, B. Tech in Food Technology Professional work
Experience as quality controller (preferably from Spices, Food, FMCG Industry)
Package:-CTC- 7 to 8.5 Lakhs per annum
Applyππ»
https://www.foodtechnetwork.in/asst-deputy-manager-qa-qc-vasant-masala/
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π₯οΈ Food safety training and Certification Programs β Sep & Oct 2024
π 11 training Programs
π 30% Discount in Combo
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
π 11 training Programs
π 30% Discount in Combo
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
πΌ Walk in Interview - Project Fellow β NIFTEM K
Bachelors Degree (3/4/5 years) / Masterβs degree with 60% in the area of Process and Food Engineering / Food Technology / Food Technology Management / Food Science / Food & Nutrition and relevant field
Applyππ»
https://www.foodtechnetwork.in/project-fellow-niftem-k/
Bachelors Degree (3/4/5 years) / Masterβs degree with 60% in the area of Process and Food Engineering / Food Technology / Food Technology Management / Food Science / Food & Nutrition and relevant field
Applyππ»
https://www.foodtechnetwork.in/project-fellow-niftem-k/
π₯οΈ FSSC v 6 Internal auditor training
β’ Time - 10:00 AM to 05 PM
β’ Date - 17 & 18 August, Tomorrow training
β’ Two day training programs
β’ Certificate, Study materials & Recording of the session will be provided.
π How to conduct an audit
π Gap Audit & Implementation
π Corrective actions
π Documentation
π How to write audit Reports
Who can join
Students and working professional and FBO.
Register nowππ»
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
β’ Time - 10:00 AM to 05 PM
β’ Date - 17 & 18 August, Tomorrow training
β’ Two day training programs
β’ Certificate, Study materials & Recording of the session will be provided.
π How to conduct an audit
π Gap Audit & Implementation
π Corrective actions
π Documentation
π How to write audit Reports
Who can join
Students and working professional and FBO.
Register nowππ»
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
π Pesticide testing kit unveiled at 250th Tea Board meeting, kit will be launched during World Food India-2024, developed by NIFTEM - K
Read moreππ»
https://www.foodtechnetwork.in/pesticide-testing-kit-unveiled-at-250th-tea-board-meeting-developed-by-niftem-k/
Read moreππ»
https://www.foodtechnetwork.in/pesticide-testing-kit-unveiled-at-250th-tea-board-meeting-developed-by-niftem-k/
π₯οΈ Food Fortification, National and international guidelines or Regulations
Register nowππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
Register nowππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
π International Food Safety Standards, Guidelines / Control Systems.
(Codex Alimentarius Commission, JECFA, JEMRA, JMPR, WTO agreements & Role of OIE, IPPC) etc
β’ Date - 14 & 15 SEP 2024
β’ Day - Saturday & Sunday
β’ Training Mode - Online, Microsoft Teams
β’ Recording & Study materials will be Provided
Trainer: Sunil Bakshi
β’ Ex FSSAI Advisor (Regulations & Codex)
β’ Ex- DGM at NDDB (National Dairy Development Board)
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
(Codex Alimentarius Commission, JECFA, JEMRA, JMPR, WTO agreements & Role of OIE, IPPC) etc
β’ Date - 14 & 15 SEP 2024
β’ Day - Saturday & Sunday
β’ Training Mode - Online, Microsoft Teams
β’ Recording & Study materials will be Provided
Trainer: Sunil Bakshi
β’ Ex FSSAI Advisor (Regulations & Codex)
β’ Ex- DGM at NDDB (National Dairy Development Board)
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
π FSSAI Launches Project to Address Microplastic Contamination in Indian Food
Read moreππ»
https://www.foodtechnetwork.in/fssai-launches-project-to-address-microplastic-contamination-in-indian-food/
Read moreππ»
https://www.foodtechnetwork.in/fssai-launches-project-to-address-microplastic-contamination-in-indian-food/
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π Food Safety and Standards Act, 2006
Recent changes in Offenses and Penalties in
β’ Section 59
β’ Section 61
β’ Section 63
Read moreππ»
https://www.linkedin.com/posts/foodtech-network_foodtechnology-foodscience-foodengineering-activity-7231135243670274052-dSzq?utm_source=share&utm_medium=member_android
Recent changes in Offenses and Penalties in
β’ Section 59
β’ Section 61
β’ Section 63
Read moreππ»
https://www.linkedin.com/posts/foodtech-network_foodtechnology-foodscience-foodengineering-activity-7231135243670274052-dSzq?utm_source=share&utm_medium=member_android
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πΌ Production executive - Marico Limited
β Plant Productivity improvement
β Monitoring & Controling process losses
β TPM, 5s, Kaizen, Plant OEE, Safety, etc
Applyππ»
https://www.foodtechnetwork.in/production-executive-marico-limited/
β Plant Productivity improvement
β Monitoring & Controling process losses
β TPM, 5s, Kaizen, Plant OEE, Safety, etc
Applyππ»
https://www.foodtechnetwork.in/production-executive-marico-limited/
π Food safety training and Certification Programs β Sep & Oct 2024
1. Food Fortification,
2. Food Import and export regulations
3. Laboratory Management System
4. International Food Laws, Regulations
5. QA & QC in food industry
6. Virtual Workshop on Licensing & Registration for food businesses on FoSCos
7. HACCP, FSMS(ISO 22000:2018), & FSSC 22000 v 6
8. FSSAI Food Labelling & Packaging regulations
9. Good Manufacturing, Hygienic and Sanitary Practices for General Manufacturing & Its Audit systems
10. Food additives Regulations
11. HACCP Implementation & its Audit system
12. Water & Water based products & Itβs regulations
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
1. Food Fortification,
2. Food Import and export regulations
3. Laboratory Management System
4. International Food Laws, Regulations
5. QA & QC in food industry
6. Virtual Workshop on Licensing & Registration for food businesses on FoSCos
7. HACCP, FSMS(ISO 22000:2018), & FSSC 22000 v 6
8. FSSAI Food Labelling & Packaging regulations
9. Good Manufacturing, Hygienic and Sanitary Practices for General Manufacturing & Its Audit systems
10. Food additives Regulations
11. HACCP Implementation & its Audit system
12. Water & Water based products & Itβs regulations
Applyππ»
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
πΌ FSSAI - FOSTAC Training
Date β 24/08/2024
Time β 10 AM to 05 PM
Fee β 2000+18% GST= 2360/-
Training Location β Noida
Applyππ»
https://www.foodtechnetwork.in/fostac-training/
Date β 24/08/2024
Time β 10 AM to 05 PM
Fee β 2000+18% GST= 2360/-
Training Location β Noida
Applyππ»
https://www.foodtechnetwork.in/fostac-training/
πΌ Sr. Executive CAPA β Abbott
M. Sc / B.E / B.Tech, Biotechnology, Food Technology, Dairy Technology
Knowledge of Quality & Food Safety management, Documentation, Basic, Computer Knowledge, Auditing Skills, FSSC 22000, ISO 9001, FSSAI, BIS, Regulaoty & Statutory Requirement Applicable to Food Industry
Applyππ»
https://www.foodtechnetwork.in/sr-executive-capa-abbott/
M. Sc / B.E / B.Tech, Biotechnology, Food Technology, Dairy Technology
Knowledge of Quality & Food Safety management, Documentation, Basic, Computer Knowledge, Auditing Skills, FSSC 22000, ISO 9001, FSSAI, BIS, Regulaoty & Statutory Requirement Applicable to Food Industry
Applyππ»
https://www.foodtechnetwork.in/sr-executive-capa-abbott/
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π₯οΈ HACCP - Internal auditor training
β’ Time - 10:00 AM to 05 PM
β’ Two day training programs
β’ Date - 24 & 25 August, 2024 Tomorrow training program
β’ Certificate, Study materials & Recording of the session will be provided.
π How to conduct an audit
π Gap Audit & Implementation
π Corrective actions
π Documentation
π How to write audit Reports
Register nowππ»
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
β’ Time - 10:00 AM to 05 PM
β’ Two day training programs
β’ Date - 24 & 25 August, 2024 Tomorrow training program
β’ Certificate, Study materials & Recording of the session will be provided.
π How to conduct an audit
π Gap Audit & Implementation
π Corrective actions
π Documentation
π How to write audit Reports
Register nowππ»
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
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πΌ Opening β Modern Food Products
β’ Quality executive
β’ Quality manager
β’ NPD Executive
β’ Production executive
β’ Production manager
πΌ Factory Manager β DBL (Desai Brothers Limited)
πΌ Production Executive β Nandus
πΌ Executive (SCM) β Lite Bite Foods
*Check our recent posts https://www.foodtechnetwork.in/recent-post/
.
.
_______
π Food safety training and Certification Programs β Sep & Oct 2024
π 30% discount in Combo training
π Study materials, Certificate and Recording will be provided.
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
π Internal auditor training programs
π 30% discount in Combo training
π Study materials, Certificate and Recording will be provided.
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
β’ Quality executive
β’ Quality manager
β’ NPD Executive
β’ Production executive
β’ Production manager
πΌ Factory Manager β DBL (Desai Brothers Limited)
πΌ Production Executive β Nandus
πΌ Executive (SCM) β Lite Bite Foods
*Check our recent posts https://www.foodtechnetwork.in/recent-post/
.
.
_______
π Food safety training and Certification Programs β Sep & Oct 2024
π 30% discount in Combo training
π Study materials, Certificate and Recording will be provided.
https://www.foodtechnetwork.in/food-safety-training-and-certification-programs-sep-oct-2024/
π Internal auditor training programs
π 30% discount in Combo training
π Study materials, Certificate and Recording will be provided.
https://www.foodtechnetwork.in/haccp-fsms-iso-220002018-fsscv6-0-internal-auditor-training-and-certification-programs/
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