ReJoyce Baking / Cooking classes
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With the belief that a vegan diet does not mean a deprived diet, ReJoyce aims to share how to create vegan food that taste as good, if not, better than non-vegan food, while at the same time, kinder and healthier.
Telegram contact: ReJoycesg
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Good news if you can't make it on the earlier date of Strawberries & Cream Cake class. New Date- 27th Dec.
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Enjoy discounts when you sign up by 6th Dec.
↪ https://tinyurl.com/vegstrawberrycake
Don't miss Trio Treats Class next Saturday.
Discount till 6th Dec: Sign up with a friend or with Strawberries & Cream Cake
↪ https://tinyurl.com/vegtriotreats
Last call for 🍓 lovers. Join the Strawberries and Cream Cake to whip up this refreshing cake! Registration closing soon. Grab your seats for before its gone!
↪ Https://tinyurl.com/vegstrawberrycake
Durian Cream Cake Class earlier this month. Equip yourself with the skill to make your own cake and customise to your preference. In this case, participant specifically wanted minimal cream.
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Thanks I.Q for the feedback after bringing the cake home:
"My husband complimented that the cake is soft and not too sweet. The whipping cream just right, not too thick. I will be making a bigger one before Chinese New Year as breakfast for 1st 初一. Thanks for your patience and guidance in the process of learning."
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Missed this class? Msg ReJoyceveg for private class or join upcoming seasonal fruit class- Strawberries & Cream.
↪ https://tinyurl.com/vegstrawberrycake
Wishing all friends a very Merry Christmas!
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Limited availability.
Enjoy this indulgent cake bursting with the king of fruits! Soft and moist eggless cake layered with luscious durian filling packed with real Mao Shan Wang durian flesh – creamy, bold, and full of character. Perfect cake for durian lovers!
Check upcoming slots available:
↪ https://tinyurl.com/vegseasonalspecial
Happy 2026! Wishing you a year filled with happiness and good health!
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Sharing a sample of vegan sumptuous bakes from 2025! Local favourites veganised, fusion savoury, eggless cakes... Sometimes pretty, sometimes simple, always yummy!
What would you love to be veganise this year?
✨ New Year 2026 Vegan Classes ✨
Begin the year creating lovely vegan desserts and old school favourites!
@ Bukit Merah (Home-based)
⭐ Chinese New Year Vegan Cookies
⭐ Flavours of Tradition: Radish Cake & Peanut Dumplings (Vegan)
⭐ Carrot Cake (Vegan)
Limited seats available. Sign up early to secure your seats at a discount.
↪️ https://tinyurl.com/rejoycevegclasses

@ Palate Sensations
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Chinese New Year Celebrations- Vegan Muffins & Cookies
⭐ Valentine's Day: Vegan Italian Desserts
↪️ https://www.palatesensations.com/book-classes?cat=&chef=41053&start=&end=&from=&to=
Buddy discount for upcoming CNY Classes @Bukit Merah:
⭐ Chinese New Year Vegan Cookies
⭐ Flavours of Tradition: Radish Cake & Peanut Dumplings (Vegan)


Promo Ending 17th Jan: Sign up with a friend or for both classes to enjoy these discounts!

↪️ https://tinyurl.com/rejoycevegclasses
No plans this weekend? Then don't miss these classes. Registration closing soon.
⭐ 31st Jan: Flavours of Tradition: Radish Cake & Peanut Dumpling@Bukit Merah
https://tinyurl.com/radishnpeanut
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⭐ New Date- 1st Feb: Chinese New Year Celebrations- Vegan Muffins & Cookies @Palate Sensations
https://www.palatesensations.com/cooking-class-singapore/chinese-new-year-celebrations---vegan-muffins--cookies-52107

Looking for other dates? Reply this message to register your interest and a class will be scheduled with sufficient interest.
NEW: ⭐ Savoury- Quiche and Focaccia (Vegan)
Note date: 7th Mar 2026 (Sunday), 2pm – 5:15pm
Get ready to whip up delightful savoury satisfying quiche and focaccia bread. All in 1 session!
↪️ https://tinyurl.com/quichenfocaccia
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Chinese New Year Cookies Class held earlier last month.
We made Walnut Cookies, Cashew Nut Cookies and Oatmeal Cookies.
“First time learning how to make vegan CNY cookies and I enjoyed it. I cannot wait to try it at home 😊” – CK
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“Love the class. Most useful aspect- Learning about how to mix ingredients correctly and achieve different texture of cookies with different nuts” – SKB
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Definitely something to be made and enjoyed not only during festive season but all year round!
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Looking for more vegan classes? Message @rejoycesg to enquire or join upcoming scheduled classes.
↪ https://tinyurl.com/rejoycevegclasses
Wishing you and your family a very Happy Lunar New Year!