A global shift toward plant-based diets 🌱 could reshape farming worldwide 🌍, Oxford study finds. By 2030, agricultural labor needs may fall by up to 28% 📉, while millions of new jobs emerge in fruit 🍎, vegetable 🥕, and legume production 🌾, saving up to $995 billion 💰 in labor costs each year.
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#PlantBasedDiet #SustainableFarming #AgriculturalShift #JobCreation #OxfordStudy
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#PlantBasedDiet #SustainableFarming #AgriculturalShift #JobCreation #OxfordStudy
EurekAlert!
Global move towards plant-based diets could reshape farming jobs and reduce labor costs worldwide, Oxford study finds
A global shift towards healthier, more sustainable eating patterns could reshape agricultural employment across the world, according to new research from the University of Oxford’s Environmental Change Institute (ECI).
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