Soy and oat milks may provide cardiometabolic benefits compared to cow’s milk. This network meta-analysis investigated the effects of different plant-based milks on anthropometric outcomes, blood lipids, and glycemic control in adults.
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#SoyMilk #OatMilk #PlantBasedMilk #Cardiometabolic #MetaAnalysis
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#SoyMilk #OatMilk #PlantBasedMilk #Cardiometabolic #MetaAnalysis
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A U.S. study estimates cow’s milk purchases would have been 8.2% higher in 2020 without plant-based milk, with every 10 gallons of plant milk purchased displacing 6.8 gallons of cow’s milk, suggesting plant-based alternatives substantially reduce demand for dairy milk.
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#DairyDemand #PlantBasedMilk #MilkIndustry Trends
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#DairyDemand #PlantBasedMilk #MilkIndustry Trends
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